Area Naturale Protetta di Interesse Locale Le Balze

It is a white bean with a very thin pod. It is a close relative of the Zolfino bean, with which it shares several features, among which the cultivation area: Valdarno. It has a very delicate taste and an unmistakable peanut aftertaste. It has been...

The Little Chick-pea is a product of Valdarno which has always been cultivated in Chianti, Pratomagno, and in the valley. It is a very tiny chick-pea with a very thin pod, very tasty. Like the other two legumes, it grows well in poor soils, but it...

Its name derives from the pale yellow and sulphur-like color characterizing it. By now it is a very famous and much-sought after product. The quality of the bean depends on its taste and very thin pod. It is cultivated in the area of Le Balze and tolerates...

It is a very resistant and strong chicken living in outdoor spaces and very large enclosures. Its skin is yellow, its feathers are white, and both male and female have wattles falling down on their head. It scratches around and lives well near a small...

With the road of Chianti and the homonymous wine produced in this region, famous all over the world, competition was not lacking. However, on the opposite slope the famous wine of Aretine hills is produced, and during the years the production of the...