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    Rivera Salad (PN Gran Sasso) (photo by PN Gran Sasso)

Products

478 Products. Results from no. 101 to no. 120 (Sorting: Category > Product)

   

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Quality Brands
ProductCategory

 
  Monti Sibillini Pecorino CheeseMonti Sibillini Pecorino Cheese
The Park habitat is ideal for the production of cheese based on sheep milk. In particular, Appennini... >>
(PN Monti Sibillini)
Cheese
  Mozzarella CheeseMozzarella Cheese
The traditional and unmistakable fresh mozzarella of Colfiorito, soft and compact, preserves the tas... >>
(PR Colfiorito)
Cheese
PAT
PaddaccioPaddaccio
Production features: The product is obtained from the processing of milk coming from sheep and goats... >>
(PN Pollino)
Cheese
PDO - Protected Designation of Origin
 Parmigiano Reggiano
Lizzano in Belevedere lies in the south-easternmost section of Parmigiano Reggiano production area, ... >>
(PR Corno alle Scale)
Cheese
PDO - Protected Designation of Origin
Parmigiano Reggiano PDOParmigiano Reggiano PDO
Parmigiano Reggiano, one of the most renowned and important cheese of our Country, boasts at least e... >>
(PR Frignano)
Cheese
PDO - Protected Designation of Origin
Parmigiano Reggiano PDOParmigiano Reggiano PDO
The most famous cheese in Italy and in the world is produced at the foot of Appennino Reggiano and P... >>
(PN Appennino Tosco-Emiliano)
Cheese
PDO - Protected Designation of Origin
Parmigiano Reggiano PDOParmigiano Reggiano PDO
Among the excellent products, the Parmigiano Reggiano represents one of the cornerstones: it is one ... >>
(Riserva MAB Appennino Tosco-Emiliano)
Cheese
PDO - Protected Designation of Origin
Parmigiano-Reggiano PDOParmigiano-Reggiano PDO
Parmigiano-Reggiano has a necessary link with its area of origin. In the Provinces of Parma, Reggio ... >>
(PR Cento Laghi)
Cheese
PDO - Protected Designation of Origin
Parmigiano-Reggiano PDOParmigiano-Reggiano PDO
This is the historical production area, after which the cheese has been named Parmigiano. Therefore,... >>
(PR Taro)
Cheese
   Pecorino
Another cause of pride of the dairy art of Corno alle Scale is pecorino, obtained from raw pure shee... >>
(PR Corno alle Scale)
Cheese
   Pecorino Cheese
For the production of the most widespread cheese in the Park, pure sheep milk is used: immediately a... >>
(PN Abruzzo, Lazio e Molise)
Cheese
  Pecorino CheesePecorino Cheese
Pecorino cheese include cheese with hard and cooked texture obtained from sheep's milk. They are dif... >>
(PR Colfiorito)
Cheese
PAT
 Pecorino Cheese
Hard cheese made with sheep's milk, sometimes produced with raw milk, with a maturation process goin... >>
(PR Monti Simbruini)
Cheese
  Pecorino cheesePecorino cheese

(PR Sirente - Velino)
Cheese
PAT
RaviggioloRaviggiolo
History In 1515, the Magistracy of Bibbiena lands' Community gave as a gift to Pope Leone X some rav... >>
(PN Foreste Casentinesi)
Cheese
Slow Food Presidium
Raviggiolo Slow Food PresidiumRaviggiolo Slow Food Presidium
This rare and ancient dairy product is produced in some valleys of the Apennines in Romagna. It is m... >>
(PN Foreste Casentinesi)
Cheese
  Raw MilkRaw Milk
Production area: Val d'Aveto (S. Stefano d'Aveto) and Val Graveglia (Ne) Curiosities: milk directly... >>
(PR Aveto)
Cheese
PAT
 Raw Milk Pecorino Cheese
Production features: The milk is heated to a temperature of 38/39°C. At this temperature, lamb's or... >>
(PN Pollino)
Cheese
PAT
RicottaRicotta
Ricotta made with whey deriving from the processing of sheep and goat's milk, adding a small percent... >>
(PR Monti Simbruini)
Cheese
   Ricotta

(PN Appennino Tosco-Emiliano)
Cheese

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