| Quality Brands |
| Product | | Category |
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|  | Organic Vegetables
Organic farming is a production method defined and regulated at a European level by two specific Rul... >>
(PN Dolomiti Bellunesi) | | Vegetables and Legumes |
PAT
| | Zucca Santa Bellunese
In the area of Belluno, zucca santa is the most classical and known pumpkin. Despite the new cultiva... >>
(PN Dolomiti Bellunesi) | | Vegetables and Legumes |
PAT
| | Monterosso Salted Anchovies
In 2006, Cinque Terre National Park entrusted the production of salted anchovies to the Cooperative ... >>
(PN Cinque Terre) | | Fish |
| | Traditional Marinated Eel of Valli di Comacchio
Situated between river Po, river Reno, and the Adriatic Sea, Valli di Comacchio are a very important... >>
(PR Delta Po ER) | | Fish |
| | | Bovine nerves
(PN Dolomiti Bellunesi) | | Autochthonous Breed and Meat |
PAT
| | Cured Tongue
Cured tongue is the cow's tongue, with an average weight of 1 kilo, which undergoes a particular inf... >>
(PN Dolomiti Bellunesi) | | Autochthonous Breed and Meat |
| | | Donkey meat
(PN Dolomiti Bellunesi) | | Autochthonous Breed and Meat |
PAT
| | Lard in Brine
After obtaining the lard from the back of the pork, it is divided into regular pieces and then mixed... >>
(PN Dolomiti Bellunesi) | | Autochthonous Breed and Meat |
| | Organic Beef
(PN Dolomiti Bellunesi) | | Autochthonous Breed and Meat |
PAT
| | Pastin
Traditional product of the Province of Belluno only, it consists in the mixture used to prepare saus... >>
(PN Dolomiti Bellunesi) | | Autochthonous Breed and Meat |
PAT
|  | Siror Smoked Meat
Product obtained using beef round cuts left standing in a dry pickle for some time and then smoked. ... >>
(PR Paneveggio - Pale San Martino) | | Autochthonous Breed and Meat |
PAT
| | Steccato Lard with Herbs
It consists of the subcutaneous fat of the pig, mainly located near the liver, the kidneys, and on t... >>
(PN Dolomiti Bellunesi) | | Autochthonous Breed and Meat |
| | | Stout spotted chicken
(PN Dolomiti Bellunesi) | | Autochthonous Breed and Meat |
PAT
|  | Agordo Barley
Agordo barley (orzo agordino in Italian) is a specific barley species, belonging to the Family Poace... >>
(PN Dolomiti Bellunesi) | | Rice Pasta and Cereals |
| | | Maize from the area of Marano Vicentino
(PN Dolomiti Bellunesi) | | Rice Pasta and Cereals |
| | Organic Grain Corn
(PN Dolomiti Bellunesi) | | Rice Pasta and Cereals |
| | | Pearl white Maize
(PN Dolomiti Bellunesi) | | Rice Pasta and Cereals |
PAT
| | Spelt
Spelt is a very ancient cereal with an important food value. As a matter of fact, it contains over 5... >>
(PR Monte Subasio) | | Rice Pasta and Cereals |
| |  | Sponcio Corn Flour
Sponcio corn is an old corn variety characterized by free pollination, cultivated in the Province of... >>
(PN Dolomiti Bellunesi) | | Rice Pasta and Cereals |
PAT
| | Bellunese Salami
In the past it was produced with pork and horsemeat, while today the most common mixture consists of... >>
(PN Dolomiti Bellunesi) | | Cold Cuts |
Cheese (PN Dolomiti Bellunesi)
