Sea Buckthorn
Hippophae Rhamnoides is a wild shrub growing along the sunny
shores of the rivers of Friuli Venezia Giulia; although it is thorny, as the name says, is a
real gift from nature. Humble and strong, this small shrubby tree
produces showy orange berries, very rich in vitamin C. These fruits,
which in autumn seem almost to burst out all the sun they have absorbed
during the summer, contain considerable quantities of carotene, various
vitamins of the B group, and above all vitamin F, an antioxidant par
excellence. The Sea Buckthorn is a spontaneous, ecological, vitamin and ornamental plant.
Azienda
Agricola Pecol is engaging in an important action of recovery and
enhancement of the Sea Buckthorn. After years of research and
experiments, it began the cultivation in its natural habitat: Upper Val
Tagliamento in Carnia. From the gathering of berries and after the
meticulous processing, you can obtain various products, precious and
exclusive: syrup, apple and sea buckthorn cream, herb teas with
berries, liqueur, and fruit juice.
