Parco Nazionale del Cilento, Vallo di Diano e Alburni

The charming and uncontaminated territory of Cilento e Vallo di Diano National Park includes two wine designations of the interesting wine growing panorama of Campania. The designations are relatively recent, but without a doubt bound to gradually connote the rural landscape and to create a very significant development trend. The designations interesting this production area are: DOC Castel San Lorenzo and DOC Cilento. They safeguard the production features of these areas, with grapes characterizing the area for decades and therefore traditional, like Barbera, Sangiovese, Trebbiano, and Malvasia. Moreover, they grow together with local grapes like Aglianico, Greco, and Fiano, locally called Santa Sofia.
The controlled designation of origin Cilento includes a large territory in the province of Salerno (58 Municipalities). It was established in 1989 to safeguard a considerable number of wines produced in the area with grapes widespread in Campania since the Roman Age. Besides Aglianico, we have White, Rosé, and Red wines.