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Parco Nazionale del Cilento, Vallo di Diano e Alburni

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Products: Fish

The Products of Cilento and Vallo di Diano

Cilento is a land rich in agricultural and craftsmanship traditions.
The agricultural activities are still carried out with traditional and non-intensive methods and give birth to quality products which are characteristic of the famous "Mediterranean diet".
The intense craftsmanship activity creates products of great beauty and extraordinary skill.

Prickly pear
Prickly pear
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Menaica Anchovies
Anchovies fishing, which is still carried out with the so-called menaica (traditional net) and menaide (a small rowing fishing boat), is surviving only in Pisciotta, in the Province of Salerno. Fishermen go out fishing at night and at dawn their women...
Category: Fish
Quality Brands:
 
Slow Food Presidium
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