Where to Eat

The Cinque Terre National Park's Quality Label 2.0 (CETS Fase II) is a useful tool for visitors to choose among numerous charming places to stay. The label stands for quality service, attention to the environment  and respect for local traditions.

The following list includes places that the Park has awarded with the Quality Label 2.0, those that obtained the CETS Fase II certification as well, and those that have undertaken the certification procedure.

The Quality Labels 2.0 and 2.0 - CETS Fase II guarantee visitors that


  • the accommodation they have chosen actively participates in promoting the local heritage, especially by providing information on local history, culture and environment and by offering local products;
  • special services are made available for them to enjoy an authentic and in-depth experience of the area and its tradition
  • environmental sustainability standards are respected, especially concerning water and energy saving and waste management.

6 records found. Displaying matches 1 through 6
Sort order: Accommodation structure > Zip Code and Municipality > Name


EcoRules Name of the StructureCategoryLocality

  Enoteca Internazionale
Monterosso al Mare (SP)

  A Cà du Gigante di De Fina Sara
Monterosso al Mare (SP)

  Da Eraldo
Monterosso al Mare (SP)

  Foresteria Santuario di Nostra Signora di Soviore
Monterosso al Mare (SP)

  Ristorante da Miky di De Fina Michele
Monterosso al Mare (SP)

  Gianni Franzi
Vernazza (SP)

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