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Freselle

History: "Dried bread" that can be preserved for some time, frese or freselle have various shapes: flat or ring-shaped, round or rectangular.

  • Territory: Pollino National Park
  • Shape: round and flat, ring-shaped
  • Size/Weight: 1 - 3 kilos
  • Consistency: crunchy
  • Production period: all year round
Further information

Freselle
Freselle
The Producers
Typology: Bakeries
Locality: Latronico (PZ)
Typology: Bakeries
Locality: Mormanno (CS)
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