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The most representative product of the territory of Orobie Valtellinesi Park is without a doubt the famous Bitto cheese. Produced in the valleys whose names derive from it (Valli del Bitto di Gerola and Albaredo), it obtained in 1995 the Designation...
Category: Cheese
A sort of polenta taragna (soft polenta with freshly hulled buckwheat and cheese) from Valtellina, it is made in Val d’Arigna. This polenta, without a doubt nourishing, is produced with boiled and squeezed potatoes, black flour, a handful of...
Category: Further Products
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