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    Stracchino of Colli di Fonteno (PLIS Alto Sebino) (photo by PR Alto Sebino)

The Italian Parks are characterized by a great heritage of local products, whose safeguard is essential to support traditional activities, but also to preserve biodiversity: in these pages, you will find a list of all the local products recommended by the Park Authorities.

956 Products. Results from no. 61 to no. 80 (Sorting: Category > Product)

   

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Quality Brands
ProductCategory

 
  Crumiri di MasoneCrumiri di Masone
Prepared using an ancient recipe from Masone, this golden coloured biscuit is obtained by mixing ver... >>
(PR Beigua)
Sweets
   Desserts

(PN Gran Sasso)
Sweets
PAT
 Doughnuts made with Eggs
Dry ring-shaped cakes made with eggs, flour, oil, sugar, grated lemon peel. All the ingredients are ... >>
(PR Monti Simbruini)
Sweets
PAT
Esse di Raveo BiscuitEsse di Raveo Biscuit
Esse di Raveo biscuits are not mere biscuits. They are something more. In a market characterized by ... >>
(VR Colline Carniche)
Sweets
PAT
FiadoniFiadoni
History The origins of fiadone date back to the times of Messisburgo, and the product is mentioned i... >>
(PN Gran Sasso)
Sweets
  Filled Cimbrian CakeFilled Cimbrian Cake
It is a cake linked to an ancient legend about three girls working as laborers during the hay cuttin... >>
(PR Lessinia)
Sweets
PAT
FregolottaFregolotta
A characteristic sweet of Veneto made with short pastry, Fregolotta has been reinterpreted by Garbuj... >>
(PN Dolomiti Bellunesi)
Sweets
PAT
Frolle and Croccanti of LessiniaFrolle and Croccanti of Lessinia
A specialty of Lessini Mountains that was prepared for the first time in the far 19th century in the... >>
(PR Lessinia)
Sweets
PAT
GianduiottoGianduiotto
Definition The famous Gianduiotto is a slice-shaped or overturned boat-shaped chocolate, obtained fr... >>
(Aree protette Po Piemontese)
Sweets
PAT
GigliettiGiglietti
Round-shaped, they are covered with a thin crust. Inside, they conceal a soft and delicate dough cha... >>
(PR Monti Simbruini)
Sweets
PAT
Grappino ChocolateGrappino Chocolate
Definition Grappino is a liqueur-filled chocolate (the liqueur is aged grappa, a characteristic prod... >>
(Aree protette Po Piemontese)
Sweets
  GremoleGremole
Definition Gremola or gremola biscuit or dus d'la gremola, not to mistake with the corn-flour pastri... >>
(Aree protette Po Piemontese)
Sweets
PAT
Hazelnut CakeHazelnut Cake
The Hazelnut Cake is produced above all in the Langhe (Cuneo), but also in the rest of Piedmont. It ... >>
(PR - RR Astigiane)
Sweets
PAT
Hazelnut NougatHazelnut Nougat
Hazelnut Nougat is produced in Alba and in the Langhe (Cuneo), in Asti and surroundings, and in othe... >>
(PR - RR Astigiane)
Sweets
   Hulled Barley and Chestnut Honey Biscuits
Biscuits prepared with stone-milled Hulled Barley (ancient variety of Bare Barley), adding eggs, but... >>
(PR Ticino lombardo)
Sweets
  Jam TartJam Tart
Among the bakery products of Decima Malafede Nature Reserve (RomaNatura), there is the traditional j... >>
(RomaNatura)
Sweets
  Local Bakery ProductsLocal Bakery Products
Tegoline, corn small squares, polentine, spongada dè Solt, checked jam tart, Riva light strudel, la... >>
(PLIS Alto Sebino)
Sweets
Slow Food Presidium
Madonie MannaMadonie Manna
The ash tree starts to produce when it is 6-8 years old, but not all the plants start producing at t... >>
(PR Madonie)
Sweets
   Mecoulin
It is a delicious bread with raisins. You can find it in Cogne confectioner's shops, prepared accord... >>
(PN Gran Paradiso)
Sweets
PAT
MostaccioliMostaccioli
Very sweet biscuits prepared with common wheat flour, local toasted and fresh walnuts and hazelnuts,... >>
(RR Tevere Farfa)
Sweets
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