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    Salsiccia matta or "ciavar" (PN Foreste Casentinesi) (photo by PN Foreste Casentinesi)

The Italian Parks are characterized by a great heritage of local products, whose safeguard is essential to support traditional activities, but also to preserve biodiversity: in these pages, you will find a list of all the local products recommended by the Park Authorities.

66 Products. Results from no. 61 to no. 66 (Sorting: Category > Product)

   

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Quality Brands
ProductCategory

 
PDO - Protected Designation of Origin
Balsamic vinegar of Reggio Emilia DOPBalsamic vinegar of Reggio Emilia DOP

(PN Appennino Tosco-Emiliano)
Further Products
PDO - Protected Designation of Origin
 Balsamic Vinegar of Reggio Emilia PDO

(Riserva MAB Appennino Tosco-Emiliano)
Further Products
Slow Food Presidium
Cervia Sea SaltCervia Sea Salt
The origins of Cervia salt pans date back to very ancient times. Somebody links them to the Etruscan... >>
(PR Delta Po ER)
Further Products
  Chestnut flourChestnut flour

(PN Appennino Tosco-Emiliano)
Further Products
  CiderCider
Not having grapes due to altitude and economic hardships, until the 1950s it was common in all the h... >>
(PR Cento Laghi)
Further Products
  Tortello sulla lastraTortello sulla lastra
History There are no historical written evidences about tortello sulla lastra. It has always been co... >>
(PN Foreste Casentinesi)
Further Products
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