| Quality Brands |
| Product | | Category |
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ACV
|  | Chickling
History Chickling is a leguminous plant coming from the Mediterranean basin. Its use is documented i... >>
(PN Gran Sasso) | | Vegetables and Legumes |
ACV
|  | Parsnip
History Parsnip represents a real piece of horticultural archaeology. From the Roman period until th... >>
(PN Gran Sasso) | | Vegetables and Legumes |
PAT
|  | Pear-shaped Tomato
It is a tomato developing a medium-size and characteristic pear-shaped red fruit. Its production is ... >>
(PN Majella) | | Vegetables and Legumes |
ACV
|  | Pizzuto Chickpea
History Chickpea is one of the first legumes cultivated in the eastern area of the Mediterranean. Th... >>
(PN Gran Sasso) | | Vegetables and Legumes |
ACV
|  | Rivera Celery
History In the historical town of Rivera, every family used to cultivate celery and salad in the pas... >>
(PN Gran Sasso) | | Vegetables and Legumes |
ACV
|  | Rivera Salad
History The Latin name of lettuce, Lactuca sativa L., derives from the words lac, meaning milk and r... >>
(PN Gran Sasso) | | Vegetables and Legumes |
ACV
|  | Robiglio Pea
History This pea variety was already widespread in the markets of L'Aquila since the 15th century. A... >>
(PN Gran Sasso) | | Vegetables and Legumes |
PAT
|  | Santo Stefano di Sessanio Lentil
History In the history of the human diet and the development of civilization, the lentil has always ... >>
(PN Gran Sasso) | | Vegetables and Legumes |
ACV
|  | Snowflake Potato
History Characteristic variety of the mountain and piedmont areas. It is a more recent variety than ... >>
(PN Gran Sasso) | | Vegetables and Legumes |
PAT
|  | Sulmona Red Garlic
As the name of the garlic recalls, it is cultivated in the area of Sulmona, a Park Municipality. It ... >>
(PN Majella) | | Vegetables and Legumes |
| |  | Tondino Bean
Widespread in various Park locations, tondino bean has been named after the round shape of its white... >>
(PN Majella) | | Vegetables and Legumes |
PAT
ACV
|  | Turchesa Potato
History In Gran Sasso National Park, an ancient potato variety has been rediscovered and recovered: ... >>
(PN Gran Sasso) | | Vegetables and Legumes |
PAT
|  | Ventricina
History Ventricina has been named after the ancient farmers' practice to put into the pig belly big ... >>
(PN Gran Sasso) | | Autochthonous Breed and Meat |
ACV
|  | Capitignano Chickpea
History The Municipality of Capitignano (Province of L'Aquila) is historically linked to this legume... >>
(PN Gran Sasso) | | Rice Pasta and Cereals |
ACV
|  | Majorino Barley
History The cultivation of barley began during the Neolithic Age in the Near East. The most ancient ... >>
(PN Gran Sasso) | | Rice Pasta and Cereals |
ACV
|  | Quarantino Corn
History The first evidences of the cultivation of corn in the areas belonging today to the National ... >>
(PN Gran Sasso) | | Rice Pasta and Cereals |
ACV
| | Rosciola Wheat
History The presence of this kind of wheat in Abruzzi is documented at least since the year 1537 by ... >>
(PN Gran Sasso) | | Rice Pasta and Cereals |
| |  | Rye
A variety with strictly winter habits, with high plants and a very prostrate bearing at the end of t... >>
(PN Majella) | | Rice Pasta and Cereals |
ACV
|  | Saragolla Wheat
History Saragolla is a cereal, ancestor of the modern durum wheat. It was introduced in Abruzzi in ... >>
(PN Gran Sasso) | | Rice Pasta and Cereals |
PAT
|  | Solina Common Wheat
Solina is the characteristic common wheat of the mountains of Abruzzi, surviving until present times... >>
(PN Majella) | | Rice Pasta and Cereals |
Spelt (PN Gran Sasso)
