Local Products in the Italian Parks

Honey

The Italian Parks are characterized by a great heritage of local products, whose safeguard is essential to support traditional activities, but also to preserve biodiversity: in these pages, you will find a list of all the local products recommended by the Park Authorities.

73 Products. Results from no. 1 to no. 20 (Sorting: Category > Product)     Results Page:     1  2  3  4     Next >

Quality Brands		Product		Category
PDO - Protected Designation of OriginPGI - Protected Geographical IndicationTraditional Agri-FoodstuffsDOCG - Controlled and Guaranteed Designation of OriginDOC - Controlled Designation of OriginIGT - Typical Geographical IndicationBIO - Organic FarmingSlow Food Presidium ProductThe Parks Quality Charter				AllPreservesSweetsFresh HerbsCheeseFruitLiquors and Distilled beveragesHoneyOilVegetables and LegumesBreadFishAutochthonous Breed and MeatRice Pasta and CerealsCold CutsTrufflesWineFurther Products
		"Qualità Parco" Honey Golden and sparkling, like the most precious materials and like the sun enabling life on the Earth, ... >> (PR Adamello Brenta)		Honey
		Acacia Honey It has a very sweet taste, light and very delicate. It is characterized by a wonderful straw-yellow ... >> (PR Ticino lombardo)		Honey
		Acacia Honey Characterized by a soft running texture and a glass-like appearance, it has a very delicate taste re... >> (PR Sud Milano)		Honey
		Acacia Honey, Mixed Flowers Honey, Chestnut Honey The main sources of nectar and pollen for bees mainly consist of spontaneous flower species, organic... >> (PR Alto Garda bresciano)		Honey
		Blackberry Honey Monofloral honey with an amber or dark amber color, liquid or partially crystallized, intense perfum... >> (PR Ticino lombardo)		Honey
PAT		Chestnut Honey Chestnut honey has an intense and balsamic perfume, a strong and a bit tannic taste, and bitter afte... >> (PR Monti Simbruini)		Honey
		Chestnut Honey It is a dark honey, maintaining its liquid state for a long time. It is famous for its intense taste... >> (PR Alpi Marittime)		Honey
		Chestnut Honey Chestnut Honey is obtained from the natural chestnut groves of Mt. San Giacomo (Vergiate). With an ... >> (PR Ticino lombardo)		Honey
		Chestnut Honey Chestnut monofloral honey has a characteristic taste, strong and persistent, with a rather bitter af... >> (PR Sud Milano)		Honey
		Dandelion Honey Characterized by a lively yellow color, it has an intense taste and perfume. Its most known property... >> (PR Alpi Marittime)		Honey
		Dolomiti Bellunesi Honey PDO The EEC Directive of 22nd July 1974 defines honey as "a foodstuff produced by bees from the flower n... >> (PN Dolomiti Bellunesi)		Honey
		Eucalyptus Honey Eucalyptus trees have been introduced in the Roman Countryside in the mid-19th century to favor the ... >> (RomaNatura)		Honey
PAT		Eucalyptus Honey Eucalyptus honey is recommended against colds: it is expectorant, depurative, ideal to treat inflamm... >> (PR Monti Simbruini)		Honey
		Fir Honeydew Honey It is a very particular honey, less sweet than nectar honey. The resin of the silver fir gives it th... >> (PR Alpi Marittime)		Honey
		Fir Tree Honeydew Current Production Area in the Park Bagno di Romagna, Bibbiena, Chiusi della Verna, Poppi, Pratovecc... >> (PN Foreste Casentinesi)		Honey
		Honey History Without a doubt, describing the history of honey is not that easy. As a matter of fact, hone... >> (PN Foreste Casentinesi)		Honey
		Honey Honey, the "food of the Gods", is probably the most natural food, since it is entirely produced by b... >> (PN Monti Sibillini)		Honey
PAT		Honey The great richness of the territory in natural environments and flowers gives the opportunity to pro... >> (PR Adamello lombardo)		Honey
PAT		Honey In the islands of the Tuscan Archipelago Elba, Giglio, and Capraia, the honey produced comes from Me... >> (PN Arcipelago Toscano)		Honey
		Honey This activity was born as a hobby; the passion for quality products has transformed it into a small ... >> (PR Veio)		Honey

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