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Mostardella
Production area: All the inland of Genoa. Curiosities: Mostardella, the characteristic sausage of the inland of Genoa and surroundings, is a poor salami consisting of meat scraps. Small nerves, small pieces of meat attached to the bones, and fat are the ingredients of this salami mixed with wine. I...>>
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Rose Syrup
Production area: Genova, Valle Scrivia Curiosities: Roses to make syrup have always been present in...
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