Parco dell'Alpe Veglia e dell'Alpe Devero

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Green cheese made with cow's milk, which is sometimes mixed with sheep or goat's milk: they represent an important section of the cheese production and consumption. You can them au naturel, seasoned, or preserved in salt or oil.

The Producers
  Azienda Taddei Daniele / Andreoli Enrico - Alpeggio Buscagna (1941 m.) Alpe Devero
Agricultural Holdings - Baceno (VB)
  Azienda Zanola Adolfo - Alpeggio Cornù (1771 m.) Alpe Veglia
Agricultural Holdings - Varzo (VB)

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