Quality Brands |
| Product | | Category |
|
|
| | |
PAT
| | Almond Polentina Astigiana It is a soft cake, usually characterized by a small size. Its ingredients are wheat flour, sugar, eg... >> (PR - RR Astigiane) | | Sweets |
PAT
| | Chivasso Nocciolini Definition In the field of gastronomy, the tiny sweets called "nocciolini" are the symbol of Chivass... >> (Aree protette Po Piemontese) | | Sweets |
PAT
| | Corn-flour Pastries Definition Corn-flour pastries (called in this area "paste di meliga") are characteristic pastries o... >> (Aree protette Po Piemontese) | | Sweets |
PAT
| | Hazelnut Cake The Hazelnut Cake is produced above all in the Langhe (Cuneo), but also in the rest of Piedmont. It ... >> (PR - RR Astigiane) | | Sweets |
PAT
| | Hazelnut Nougat Hazelnut Nougat is produced in Alba and in the Langhe (Cuneo), in Asti and surroundings, and in othe... >> (PR - RR Astigiane) | | Sweets |
PAT
| | Palio Cake Palio Cake is a round cake, brushed with liquor and covered with melted dark chocolate and chocolate... >> (PR - RR Astigiane) | | Sweets |
PAT
| | Tirà It is a soft and ring-shaped cake with a light golden color, which is spread with sugar. It is prepa... >> (PR - RR Astigiane) | | Sweets |
PAT
| | Cocconato Robiola
(Aree protette Po Piemontese) | | Cheese |
PAT
| | Vermouth Definition Vermouth derives from wormwood (Artemisia Absinthium), which is used to prepare it and gi... >> (Aree protette Po Piemontese) | | Liquors and Distilled beverages |
PAT
| | Piedmont Honeys Definition Honey, according to the international standard issued by the FAO / WHO Codex Alimentarius... >> (Aree protette Po Piemontese) | | Honey |
PAT
| | Asti Square Sweet Pepper Asti Square Sweet Pepper is cultivated in the homonymous Municipality and in the Municipalities of T... >> (PR - RR Astigiane) | | Vegetables and Legumes |
PAT
| | Astigiane Onions Astigiane Onions are cultivated in Asti and in the Municipalities of Tanaro Valley (Asti). They are ... >> (PR - RR Astigiane) | | Vegetables and Legumes |
PAT
| | Gobbo Cardoon of Nizza Monferrato Gobbo Cardoon of Nizza Monferrato belongs to the variety Spadone. It is cultivated in the Municipali... >> (PR - RR Astigiane) | | Vegetables and Legumes |
PAT
| | Grissino stirato (Stretched Breadstick) Definition The ingredients of Grissino stirato (Ghersin stirà) are fine or superfine common wheat f... >> (Aree protette Po Piemontese) | | Bread |
PAT
| | Lingue di suocera The same dough used to prepare breadsticks, but kneaded in three stages, gives birth to the so-calle... >> (PR - RR Astigiane) | | Bread |
PAT
| | Piedmontese blonde hen
(Aree protette Po Piemontese) | | Autochthonous Breed and Meat |
| | Piedmontese blonde hen
(Aree protette Po Piemontese) | | Autochthonous Breed and Meat |
PAT
| | Piemontese Cattle Piemontese cattle is bred everywhere in Piedmont, especially in the Provinces of Turin, Asti and, ab... >> (PR - RR Astigiane) | | Autochthonous Breed and Meat |
PAT
| | Plin The so-called Plin are produced in the Province of Cuneo (especially in the
Langhe), in Upper Monfe... >> (PR - RR Astigiane) | | Rice Pasta and Cereals |
DOC
| | Collina Torinese Barbera Definition Collina Torinese Barbera is a wine which obtained the Controlled Designation of Origin in... >> (Aree protette Po Piemontese) | | Wine |