• Trentino-Alto Adige

• Regional Parks

• Alps - Dolomites

Golden and sparkling, like the most precious materials and like the sun enabling life on the Earth, it is rich in vitamins, amino acids, mineral salts, and microelements. In the past, it was used to treat the inflammations of the respiratory tract, while today it is used to prepare sweets, and not only: it can also be eaten with cheese or mixed with sauces. It is honey, the flower essence, that, dripping in amber colored trickles, makes you think about the lazy buzzing of the summer meadows.
In "Qualità Parco" honey you will find the nature of the territory and the quality of the environment.
It is a quality traditional product obtained:

• respecting the protocol to be awarded with "Qualità parco" label
• in the territory of the Park Municipalities;
• with handmade processing methods;
• with techniques respecting nature.

The Producers
		Azienda Agricola e Apicoltura Maines Faustino Bee-keeping Activities - Campodenno (TN)
		Apicoltura Il regno delle api di Alessandro Pedron Bee-keeping Activities - Flavon (TN)
		Azienda Agricola Bergamo Nicola Bee-keeping Activities - Nanno (TN)
		Azienda Agricola Peterlana & Zambotti Bee-keeping Activities - Fiavè (TN)
		Azienda Agricola Pollini Agricultural Holdings - Pelugo (TN)
		Apicoltura Dalla Natura la Salute di Lorenzetti Laura Bee-keeping Activities - Giustino (TN)