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Sheep's Milk Sola Cheese

Sheep's Milk Sola Cheese
Sheep's milk cheese
PAT - Traditional Agri-Foodstuffs


It is a cheese produced in the mountains with raw milk. It has the shape of a crushed parallelepiped recalling the sole of the shoes (after which it has been named).
The rounds do not weigh more than 3 kilos.

The Producers
  Aldo Macario e Marilena Giorgis
Others - Valdieri (CN)

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