The Products of Aspromonte
The food products of Aspromonte are linked to the local breeding and agricultural tradition: the crumbly wheat bread cooked in the wood-burning oven, capocollo, a cold cut obtained from the pork shoulder and loin, pappaluni beans, and Aspromonte potatoes. Among cheese, Limina goat cheese, smoked ricotta cheese, and the so-called canestraio. And again, torrone filled with almonds, honey, extra-virgin olive oil, passito Greek wine produced in a small area of the Municipality of Gerace, outside the area of Greco di Bianco DOC.
Further informationFound 12 Products. Results from no. 1 to no. 12
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| Product | | Category |
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| | | Torrone
In Calabria, both hard and soft nougats are produced (among them, the so-called cumpittu, covered by... >>
| | Sweets |
PAT
| | Canestrato
It can be produced with sheep, goat, cow's milk, or with mixed milk. It usually has a cylindrica... >>
| | Cheese |
| | | Goat Cheese of Limina
The goat cheese produced on the slopes of Mt. Limina is exclusively obtained from goat's milk. I... >>
| | Cheese |
PAT
| | Smoked Ricotta Cheese
It has a dark rind - dark beige or brown, sometimes also very dark brown - varying according to the ... >>
| | Cheese |
| | | Bergamot
It is a particular citrus fruit because it has never been planted or duplicated elsewhere. Similar t... >>
| | Fruit |
| | | Carolea, Grossa di Gerace & Co. Cultivars
The presence of slopes cultivated with olive trees together with the rests of several olive presses ... >>
| | Oil |
| | | Aspromonte Potato
Roasted in the oven or char-grilled, an ideal side dish for kid meat or in the soup with onions, pot... >>
| | Vegetables and Legumes |
| | | Pappaluni
Light green, brownish, yellow ochre and scattered with reddish specks, or big and white: they are pa... >>
| | Vegetables and Legumes |
| |  | Wheat Bread
Here, like in the whole Calabria region and in Southern Italy in
general, it is easy to find bakeri... >>
| | Bread |
| |  | Stockfish
The stockfish, "a fish reaching places where there is no sea", has always been a popular product in ... >>
| | Fish |
| | | Capocollo
Capocollo, which has in Calabria also a PDO version, is a cold cut made with loin or pork shoulder. ... >>
| | Cold Cuts |
| | | Greco Passito
In the Municipality of Bianco and partly in the Municipality of Casignana, in the
province of Reggi... >>
| | Wine |
