Po River Basin
Parco Regionale dei Sassi di Roccamalatina
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The Park is rich in chestnut tree woods, in particular in the areas of Castellino, Gainazzo, and Mo...
Festivals dedicated to cherries are held in all the towns of the area of Vignola. Most of the produc...
Crescenta montanara (or Crescentina)
It originally was an unleavened bread (made with wheat flour, water, and salt), afterwards enrich...
The Recipe to Make Tigelle (text by Stefania Remondini) Tigelle are molds of refractory material wi...
Borlengo is a food belonging to the culture and tradition of Panaro Valley; it dates back to ancient...
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