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Erbaluce di Caluso Passito Wine or Caluso Passito Wine

Definition
Erbaluce di Caluso Passito Wine or Caluso Passito Wine is obtained with dried Erbaluce grapes. It is a luxury wine having the following features:

Vine: Erbaluce. Color: from golden yellow to dark amber. Limpidity: bright. Scent: ethereal, delicate, characteristic. Taste: sweet, delicate, balanced, full-bodied, velvety. Serve at 16-20 °C. As aperitif, serve cool at 8-10°. Minimum alcohol content: 13.5%. Minimum ageing: 4 years from the first November after the grape harvest. Match: perfect with sweets, above all pies, zabaglione, and dry pastries.

Further information

Passito di Caluso bottles
Passito di Caluso bottles
White Canavese Wine vineyards
White Canavese Wine vineyards
Passito di Caluso wine bottles
Passito di Caluso wine bottles
The Producers
Typology: Others
Locality: Piverone (TO)
Typology: Others
Locality: Piverone (TO)
Typology: Agricultural Holdings
Locality: Agliè (TO)
Typology: Others
Locality: Agliè (TO)
Typology: Others
Locality: Caluso (TO)
Typology: Others
Locality: Caluso (TO)
Typology: Others
Locality: Caluso (TO)
Typology: Others
Locality: Caluso (TO)
Typology: Others
Locality: Caluso (TO)
Typology: Others
Locality: Caluso (TO)
Typology: Others
Locality: Caluso (TO)
Typology: Others
Locality: Ivrea (TO)
Typology: Others
Locality: Mazzè (TO)
Typology: Agricultural Holdings
Locality: Mazzè (TO)
Typology: Others
Locality: Cuceglio (TO)
Typology: Agricultural Holdings
Locality: San Giorgio Canavese (TO)
Typology: Others
Locality: San Giorgio Canavese (TO)
Typology: Others
Locality: San Giorgio Canavese (TO)
Typology: Agricultural Holdings
Locality: Viverone (BI)
Typology: Others
Locality: Roppolo (BI)
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