Parco Regionale della Vena del Gesso Romagnola: Products

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A Route of Taste and Pleasure

Some products owe their features and value to the beneficial mild climate of the southern slopes of the gypsum areas, guaranteeing not so cold winter temperatures; others owe their perfumes and aromas to the clayey soils of the gullies or from the spontaneous herbs growing in the garrigue at the foot of the slopes.

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Found 7 Products. Results from no. 1 to no. 7
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Quality Brands	Product	Category

	Apricot Apricots, cultivated above all in Santerno Valley, are widespread in the whole Park territory where,... >>	Fruit
	Marrone Chestnut of Castel del Rio PGI On the slope of Vena del Gesso facing north, in particular between Borgo Rivola and Tossignano and... >>	Fruit
	Brisighella Extra-virgin Olive Oil PDO Brisighella extra-virgin olive oil PDO is an excellent quality product, famous all over Italy, exclu... >>	Oil
	Moretto Artichoke On the dry and sunny clays of the gullies, Moretto Artichoke is traditionally cultivated. It is an a... >>	Vegetables and Legumes
	Romagna Shallot PGI Romagna Shallot PGI is a characteristic and traditional vegetable of the area of Vena del Gesso Roma... >>	Vegetables and Legumes
	Mora Romagnola Pig Breed Mora Romagnola pig breed is unmistakable for its dark brown coat, almost black, after which it has b... >>	Autochthonous Breed and Meat
	Romagnola Cow Breed Romagnola cow breed, characterizing the hills surrounding the Park, has an unmistakable light gray c... >>	Autochthonous Breed and Meat