Local Products in the Italian Parks

The Italian Parks are characterized by a great heritage of local products, whose safeguard is essential to support traditional activities, but also to preserve biodiversity: in these pages, you will find a list of all the local products recommended by the Park Authorities.

999 Products. Results from no. 501 to no. 520 (Sorting: Category > Product)     Results Page: < Previous   21  22  23  24  25  26  27  28  29  30  31     Next >

Quality Brands		Product		Category
PDO - Protected Designation of OriginPGI - Protected Geographical IndicationTraditional Agri-FoodstuffsDOCG - Controlled and Guaranteed Designation of OriginDOC - Controlled Designation of OriginIGT - Typical Geographical IndicationBIO - Organic FarmingSlow Food Presidium ProductThe Parks Quality Charter				AllPreservesSweetsFresh HerbsCheeseFruitLiquors and Distilled beveragesHoneyOilVegetables and LegumesBreadFishAutochthonous Breed and MeatRice Pasta and CerealsCold CutsTrufflesWineFurther Products
		Riviera Ligure Extra-virgin Olive Oil - Riviera del Levante (PDO) Deriving from autochthonous olive varieties, this oil is characterized by a high content in oleic ac... >> (PR Montemarcello Magra)		Oil
		Valdemone Extra-virgin olive oil - Protected designation of origin Extra-virgin olive oil "Valdemone" with protected designation of origin is extracted from several ol... >> (PR Alcantara)		Oil
PAT		Valli Aquilane Extra-virgin Olive Oil History The quality of oil reflects the unique features of the production area and the skills of oli... >> (PN Gran Sasso)		Oil
		"Socere e Nore" Bean Variety with an oval bean and a black and white skin; the two colors cover the bean symmetrically. I... >> (PN Maiella)		Vegetables and Legumes
PAT		Alberello Courgette of Sarzana Features: Alberello di Sarzana courgette is a cultivar with tapered and light green fruits, similar ... >> (PR Montemarcello Magra)		Vegetables and Legumes
		Ancient Borlotto Bean Found in two Park locations, it is similar to the common borlotto bean, but has a smaller and round ... >> (PN Maiella)		Vegetables and Legumes
PAT		Andezeno ivory-white cardoon (Aree protette Po Piemontese)		Vegetables and Legumes
PAT		Aquila Bean of Pignone Features: Variety of climbing bean, with a delicate taste and very digestible. It is multicolored, w... >> (PR Montemarcello Magra)		Vegetables and Legumes
		Aquilano Bean Bean with an ivory color, very appreciated both fresh and dry. It is often cultivated together with ... >> (PN Maiella)		Vegetables and Legumes
		Asparagus from Badoere PGI The asparagus (Asparagus officinalis) is one of the protagonists of the spring cuisine of Veneto. As... >> (PR Fiume Sile)		Vegetables and Legumes
		Aspromonte Potato Roasted in the oven or char-grilled, an ideal side dish for kid meat or in the soup with onions, pot... >> (PN Aspromonte)		Vegetables and Legumes
PAT		Asti Square Sweet Pepper Asti Square Sweet Pepper is cultivated in the homonymous Municipality and in the Municipalities of T... >> (PR - RR Astigiane)		Vegetables and Legumes
PAT		Astigiane Onions Astigiane Onions are cultivated in Asti and in the Municipalities of Tanaro Valley (Asti). They are ... >> (PR - RR Astigiane)		Vegetables and Legumes
		Bala Rossa Bean (PN Dolomiti Bellunesi)		Vegetables and Legumes
PAT ACV		Bean History The cultivation of the common bean in the Province of L'Aquila is already documented since t... >> (PN Gran Sasso)		Vegetables and Legumes
		Bean (PR Sirente - Velino)		Vegetables and Legumes
		Bean from Paganica The bean cultivation in the area of Paganica, a village belonging to the municipality of L'Aquila, i... >> (PN Gran Sasso)		Vegetables and Legumes
ACV		Bergamasco Onion History Already during the Roman period, the vegetable gardens in the surroundings of Amiternum were... >> (PN Gran Sasso)		Vegetables and Legumes
		Bisalta Potatoes Potato cultivation, although widespread in all the environments, finds its ideal cultivation areas i... >> (PR Gesso e Stura)		Vegetables and Legumes
		Broad Bean What it is The broad bean (Vicia faba, L.) is one of the most ancient legumes found in Europe, used... >> (PR Monte Peglia)		Vegetables and Legumes

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