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    Chick-peas (PR Tevere) (photo by Mario Nini)

The Italian Parks are characterized by a great heritage of local products, whose safeguard is essential to support traditional activities, but also to preserve biodiversity: in these pages, you will find a list of all the local products recommended by the Park Authorities.

31 Products. Results from no. 1 to no. 20 (Sorting: Category > Product)

   

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Quality Brands
ProductCategory

 
  Saffron in the area of OrvietoSaffron in the area of Orvieto
Within the initiatives for the enhancement of the characteristic local products, Monte Peglia e Selv... >>
(PR Monte Peglia)
Fresh Herbs
PAT
CaciottaCaciotta
With an ivory-colored rind and a compact texture, it is made with fresh milk obtained from the cattl... >>
(PR Colfiorito)
Cheese
  Monti Sibillini Pecorino CheeseMonti Sibillini Pecorino Cheese
The Park habitat is ideal for the production of cheese based on sheep milk. In particular, Appennini... >>
(PN Monti Sibillini)
Cheese
   Mozzarella Cheese
The traditional and unmistakable fresh mozzarella of Colfiorito, soft and compact, preserves the tas... >>
(PR Colfiorito)
Cheese
   Pecorino Cheese
Pecorino cheese include cheese with hard and cooked texture obtained from sheep's milk. They are dif... >>
(PR Colfiorito)
Cheese
   Primo Sale Cheese
A series of "very fresh" products not undergoing any maturation process, but sold as soon as they ar... >>
(PR Colfiorito)
Cheese
  ChestnutsChestnuts
The chestnut tree is longevous but characterized by a very slow development. It can reach the 35 met... >>
(PR Tevere)
Fruit
  HoneyHoney
Honey, the "food of the Gods", is probably the most natural food, since it is entirely produced by b... >>
(PN Monti Sibillini)
Honey
BIO - Organic Farming
 Honey
A genuine and delicate natural product with extraordinary nutritious and healthy properties. Besides... >>
(PR Monte Subasio)
Honey
  HoneyHoney
The valley, hilly, and mountain landscape is characterized by a varied vegetation dominated by Medit... >>
(PR Tevere)
Honey
  HoneyHoney
Man has been using honey and wax since Prehistory (approximately 7,000 BC) collecting it from the ne... >>
(PR Monte Peglia)
Honey
PAT
Monte Rufeno HoneyMonte Rufeno Honey
Monte Rufeno honey is produced within Monte Rufeno Nature Reserve and has been classified by the Bee... >>
(RR Monte Rufeno)
Honey
PDO - Protected Designation of Origin
Extra-virgin Olive OilExtra-virgin Olive Oil
According to the production specifications of the extra-virgin olive oil PDO "Umbria Colli Assisi-Sp... >>
(PR Monte Subasio)
Oil
  Extra-virgin Olive OilExtra-virgin Olive Oil
Extra-virgin olive oil is obtained from olive trees situated in the Park and is among the most appre... >>
(PR Tevere)
Oil
BIO - Organic Farming
 Extra-virgin Olive Oil
On 1st January 2009 the Regulations no. 834/2007 of the Council of the European Community regarding ... >>
(PR Monte Subasio)
Oil
  Broad BeanBroad Bean
What it is The broad bean (Vicia faba, L.) is one of the most ancient legumes found in Europe, used... >>
(PR Monte Peglia)
Vegetables and Legumes
  ChickpeaChickpea
The chickpea is an herbaceous plant of the family Fabaceae. Its seeds are the chickpeas, legumes wid... >>
(PR Tevere)
Vegetables and Legumes
BIO - Organic Farming
Colfiorito LentilColfiorito Lentil
Using seed ecotypes of the same quality of Castelluccio di Norcia lentil and not needing parasiticid... >>
(PR Colfiorito)
Vegetables and Legumes
PAT
Colfiorito Red PotatoColfiorito Red Potato
Thanks to particular environmental features, the red potato has become a special product of the plat... >>
(PR Colfiorito)
Vegetables and Legumes
  LentilsLentils
Castelluccio plateau lies at an altitude of 1,400m above sea-level. It is 7 km long and is covered ... >>
(PN Monti Sibillini)
Vegetables and Legumes
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