Quality Brands Product Category PDO - Protected Designation of Origin PGI - Protected Geographical Indication Traditional Agri-Foodstuffs BIO - Organic Farming Slow Food Presidium Product
All Preserves Sweets Fresh Herbs Cheese Fruit Liquors and Distilled beverages Honey Vegetables and Legumes Bread Fish Autochthonous Breed and Meat Rice Pasta and Cereals Cold Cuts Truffles Further Products Milk, Butter, Yogurt, and Ice-Cream The milk coming from Lessinia pastures is characterized by the organoleptic features deriving from t... >> (PR Lessinia ) Cheese Monte Veronese Verona plain is delimited in the north by Lessini Mountains, a very ancient cheese-making area whose... >> (PR Lessinia ) Cheese Organic Caciotta Cheese from Goat's Milk Soft cheese, without crust, made with organic goat's milk.... >> (PN Dolomiti Bellunesi ) Cheese Organic Goat's Milk (PN Dolomiti Bellunesi ) Cheese Organic Magrello Cheese from Goat's Milk A very fresh cheese, with a scent of milk and whey, it has a particular light, lean and elastic text... >> (PN Dolomiti Bellunesi ) Cheese Organic Piccolo Fiore Cheese from Goat's Milk Small cheese with crust.... >> (PN Dolomiti Bellunesi ) Cheese Organic primo sale cheese from goat's milk Very fresh cheese, whose name "primo sale" derives from the fact that its small shape is the first t... >> (PN Dolomiti Bellunesi ) Cheese Organic Ricotta Cheese Fresh dairy product made with whey and without crust. Our secret method of production naturally give... >> (PN Dolomiti Bellunesi ) Cheese Organic Robiola Cheese Robiola is a word that, in Italian, stands for many different types of cheese in Lombardy, Piedmont ... >> (PN Dolomiti Bellunesi ) Cheese Organic Smoked Ricotta Cheese Over the centuries, an important tradition linked to smoking cheese and cured meats has developed in... >> (PN Dolomiti Bellunesi ) Cheese PAT Schiz It is a very green cheese, characteristic of the area of Belluno. It is usually eaten fried in the p... >> (PN Dolomiti Bellunesi ) Cheese PAT Smoked Ricotta Cheese After heating the whey to a temperature of 90-100°C, salt and vinegar are added in precise proporti... >> (PN Dolomiti Bellunesi ) Cheese PAT Dolomiti Bellunesi Strawberry The strawberry whose cultivation has become widespread in the area of Dolomiti Bellunesi belongs to ... >> (PN Dolomiti Bellunesi ) Fruit PAT Feltre Chestnut (or Marrone) Feltre Chestnut (or Marrone) is well known for its sweetness and floury texture. It is compact and h... >> (PN Dolomiti Bellunesi ) Fruit PAT Feltre Walnut Feltre walnut breaks easily, even simply cracking it with the fingers. This walnut variety has a sub... >> (PN Dolomiti Bellunesi ) Fruit Fruit and the Products of the Forest The products of the forest and the undergrowth are ideal ingredients for many recipes: they are spon... >> (PR Lessinia ) Fruit Kodinze (PN Dolomiti Bellunesi ) Fruit Kodinzon (PN Dolomiti Bellunesi ) Fruit Marroni and San Mauro Marroni Fossil finds demonstrate the presence of the chestnut tree already 23 million years ago. The cultiva... >> (PR Lessinia ) Fruit Organic dried apples (PN Dolomiti Bellunesi ) Fruit